Biophysical and biochemical characterization of a thermostable archaeal cyclophilin from Methanobrevibacter ruminantium

November 13, 2019

Title

Biophysical and biochemical characterization of a thermostable archaeal cyclophilin from Methanobrevibacter ruminantium

Author

Vineeta Kaushik, Saumya Prasad, Manisha Goel

Year

2019

Journal

International Journal of Biological Macromolecules

Abstract

The archaeal protein folding machinery is quite similar to that found in eukaryotes, especially in terms of shared components like chaperones. Cyclophilins are chaperones found in both eukaryotes and archaea, which catalyze the reversible cis-trans isomerization around peptidyl-prolyl imide bond (PPIase activity). Eukaryotes possess multiple cyclophilin genes, many of which have acquired divergent functions. Archaea, having a single copy of this gene, may help better in comprehending the role of cyclophilins in maintaining cellular proteostasis. However, no cyclophilin homologs from archaea have been characterized as yet, limiting comparison with their eukaryotic counterparts. In the present work, we characterize in detail a cyclophilin from the archaea, Methanobrevibacter ruminantium (MrCyp). We explore the functional and structural characteristics of MrCyp using various biophysical techniques. MrCyp exhibits both the PPIase and aggregation prevention activity. Analysis of folding/unfolding data and measurement of ∆GNUH2O and Tm suggest that the protein is thermodynamically stable. MrCyp helps in increasing cell viability of E. coli cells. These features imply that MrCyp could be a promising candidate for co-expression mediated enhancement in the yield and quality of over-expressed proteins in heterologous expression systems such as E. coli. This is the first study of its kind, reporting the detailed functional characterization of an archaeal cyclophilin.

Instrument

J-815

Keywords

Circular dichroism, Secondary structure, Tertiary structure, Thermal stability, Protein folding, Chemical stability, Protein denaturation, Biochemistry