High-throughput production of LuAG-based highly luminescent thick film scintillators for radiation detection and imaging

2022 / Scientific Reports

Radiography is non-destructive imaging for engineering, medical diagnostics, airport security checks, and decontamination activities in nuclear plants. Inorganic scintillators are… Continue reading High-throughput production of LuAG-based highly luminescent thick film scintillators for radiation detection and imaging

Carlos Morillo

Mechanistic basis of the increased methylation activity of the SETD2 protein lysine methyltransferase towards a designed super-substrate peptide

2022 / Communications Chemistry

Protein lysine methyltransferases have important regulatory functions in cells, but mechanisms determining their activity and specificity are incompletely understood. Naturally,… Continue reading Mechanistic basis of the increased methylation activity of the SETD2 protein lysine methyltransferase towards a designed super-substrate peptide

Carlos Morillo

Remote sensing data as a tool to monitor and mitigate natural catastrophes resulting from anthropogenic activities: Case studies over land and water

2018 / München, 6. März 2018

This thesis demonstrates how remotely sensed satellite acquisitions can be used to addresses some of the natural catastrophes resulting from… Continue reading Remote sensing data as a tool to monitor and mitigate natural catastrophes resulting from anthropogenic activities: Case studies over land and water

Danielle Bridges

Enzyme inhibition kinetics and molecular interactions of patatin peptides with angiotensin I-converting enzyme and renin

2017 / International Journal of Biological Macromolecules Volume 101, August 2017, Pages 207-213

In this work, the inhibitory effects of potato patatin-derived peptides Trp-Gly (WG) and Pro-Arg-Tyr (PRY) on angiotensin I-converting enzyme (ACE)… Continue reading Enzyme inhibition kinetics and molecular interactions of patatin peptides with angiotensin I-converting enzyme and renin

Danielle Bridges

Comparative study of the structural and functional properties of protein isolates prepared from edible vegetable leaves

2020 / International Journal of Food Properties, 23:1, 955-970

Isoelectric precipitation was used to produce protein isolates (>90% protein contents) from three edible vegetable leaves. Amaranth (ALI), eggplant (ELI)… Continue reading Comparative study of the structural and functional properties of protein isolates prepared from edible vegetable leaves

Danielle Bridges