Au catalysts have drawn broad attention for catalytic CO oxidation. However, a molecular-level understanding of the reaction mechanism on a …
Continue reading “A self-complementary macrocycle by a dual interaction system”
Found 9370 Results / Page 10 of 469
2022 / Nature Communications
Au catalysts have drawn broad attention for catalytic CO oxidation. However, a molecular-level understanding of the reaction mechanism on a …
Continue reading “A self-complementary macrocycle by a dual interaction system”
2022 / Scientific Reports
In this paper, the impact of different metals (Ag, Pt and Au) on the ZnO/metal/ZnO samples, being coated on a …
Continue reading “ZnO/metal/ZnO (metal = Ag, Pt, Au) films for energy-saving in windows application”
2022 / Scientific Reports
Alizarin detection in fish fins is extensively employed because it is easy to use. However, in eels, the eelGFP fluorescent …
Continue reading “New insights into detecting alizarin from autofluorescence in marked glass eels”
2022 / npj Clean water
To address the poor oil–water separation efficiency and bactericidal properties of existing oil–water separation membranes for the treatment of industrial …
2022 / Nature Communications
The activity of deep-focus earthquakes, which increases with depth from ~400 km to a peak at ~600 km, is enigmatic, because conventional …
2022 / Scientific Reports
Antimicrobial peptides (AMPs) are being developed as potent alternative treatments to conventional antibiotics which are unlikely to induce bacterial resistance. …
2022 / Scientific Reports
Sesquipedalian mud and burnt bricks (second to third century AD) were excavated from the Roman city of Romula located in …
2021 / Cozzolino et al. 2021. Marine and Freshwater Research
Through seafood consumption, microplastic (MP) pollution is potentially threatening human health. Commercial bivalves in particular are a cause of major …
2018 / München, 6. März 2018
This thesis demonstrates how remotely sensed satellite acquisitions can be used to addresses some of the natural catastrophes resulting from …
2021 / Environmental Pollution Volume 286, 1 October 2021, 117308
Despite the global occurrence of microplastic contamination on sandy beaches, evidence of microplastic distribution within beaches remains contradictory. When conflicting …
2021 / Part Fibre Toxicol 18, 35 (2021)
Background Today, cosmetic products are very popular with both men and women to improve their appearance and increase their social …
2022 / Analytica Chimica Acta Volume 1228, 2 October 2022, 340156
Sub/supercritical fluid chromatography (SFC) is a green separation technique that has been used to separate a wide variety of compounds …
2022 / Pharmaceuticals
“Exposure to ultraviolet B (UVB) leads to the overproduction of reactive oxygen species (ROS), causing higher risks of skin disorders. …
2022 / International Journal of Hydrogen Energy
The combination of inorganic (e.g., ferrite nanoparticles) and organic (e.g., conducting polymers) materials in the fabrication of heterojunctions or composites …
2021 / Idowu et al. Food Production, Processing and Nutrition (2021) 3:4
This work evaluated the functional properties of sesame protein fractions in order to determine their potential in food applications. Sesame …
Continue reading “Functional properties of sesame (Sesamum indicum Linn) seed protein fractions”
2014 / Food Bioprocess Technol (2014) 7:1344–1353
High pressure (HP, 200, 400, and 600 MPa)- and heat (60, 80, and 100 °C)-induced gelation, aggregation, and structural conformations …
2017 / International Journal of Biological Macromolecules Volume 101, August 2017, Pages 207-213
In this work, the inhibitory effects of potato patatin-derived peptides Trp-Gly (WG) and Pro-Arg-Tyr (PRY) on angiotensin I-converting enzyme (ACE) …
2020 / International Journal of Food Properties, 23:1, 955-970
Isoelectric precipitation was used to produce protein isolates (>90% protein contents) from three edible vegetable leaves. Amaranth (ALI), eggplant (ELI) …
2018 / CyTA - Journal of Food, 16:1, 357-366
Pea protein isolate (PPI) prepared through isoelectric protein precipitation was heat-treated between 50°C and 100°C. The effect of heat treatment …
2017 / International Journal of Food Science and Technology 2017
Bambara groundnut is a protein-rich traditional legume. In this study, storage proteins were isolated from three bambara landraces. Bambara protein …