070-AN-0042
March 2024
Applications
ReferenceYearTechnique Title
140-AN-0043
June 2024
Quantification of Glucose in Aqueous Solution using Raman Spectroscopy
010-AN-0046
December 2023
Monitoring Microbial Fermentation using Raman Spectroscopy
080-AN-0055
July 2025
Sensitive analysis of energy drinks using surface-enhanced Raman scattering (SERS)
April 2026
Exploiting Photodiode Array Data for the Chemometric Removal of Co-Eluting Interferences in Chiral Liquid Chromatography
747024H
June 2025
Analysis of Gefitinib listed in the Japanese Pharmacopoeia 18th Edition
747023H
May 2025
Analysis of Cloperastine Fendizoate listed in the Japanese Pharmacopoeia 18th Edition
310019G
February 2026
Evaluation of Degradation of PA6 by Molecular Weight Distribution Measurements
310018G
February 2026
Evaluation of Degradation of POM by Molecular Weight Distribution Measurements
101028U
March 2026
Analysis of Benzoin by SFC-PDA-CD Method Scouting System – 10 columns x 3 solvents for rapid screening
101027U
March 2026
Analysis of Hydroxyzine by SFC-PDA-CD Method Scouting System – 10 columns x 3 solvents for rapid screening
101024U
February 2025
Parallel SFC: A Faster Approach to Chiral Column Screening
720064H
June 2024
Analysis of Water-soluble Vitamins by Electrochemical Detector
720066H
October 2025
Analysis of Ten Water-Soluable Vitamins in Nutritional Functional Foods
040-AN-0053
March 2026
Resonance Raman Scattering for Trace-Level Component Detection
180-CD-0053
May 2025
Circularly Polarized Luminescence
Analysis of Electronic Structure of Phthalocyanine Complex Using Magnetic Circularly Polarized Luminescence (MCPL) Spectroscopy
200-CD-0054
November 2025
Circular Dichroism, Vibrational CD
Determination of Absolute Configuration of Molecules using VCD Spectrometer and DFT Calculations
August 2025
Separation, Identification, and Quantification of Synthetic Dyes in Commercial Food and Beverages by HPLC
October 2025
Replacement of Synthetic Dyes in Food with Natural Colorants Using Color Matching Analysis
October 2025